Why Make This Recipe
Caramel Brownie Cheesecake is a delicious dessert that combines rich brownies with smooth cheesecake and sweet caramel. It’s perfect for special occasions, family gatherings, or just a sweet treat for yourself. The combination of chocolate, cream cheese, and caramel creates a delightful balance of flavors that everyone will love.
How to Make Caramel Brownie Cheesecake
Ingredients
- 1 package of brownie mix (plus additional ingredients as directed on the package)
- 24 ounces (three 8-ounce packages) cream cheese, softened
- 1 cup granulated sugar
- 1 teaspoon vanilla extract
- 3 large eggs
- 1/4 cup sour cream
- 1/4 cup heavy cream
- 1/2 cup caramel sauce (plus extra for drizzling on top)
- Whipped cream
- Chocolate shavings
Directions
- Preheat the oven as directed on the brownie mix package. Prepare the brownie mix according to package instructions and pour it into a greased springform pan. Bake and let cool.
- In a large bowl, beat the softened cream cheese until smooth. Gradually add sugar and vanilla extract, mixing until well combined.
- Add eggs, one at a time, mixing well after each addition.
- Stir in sour cream and heavy cream until smooth.
- Pour the cream cheese mixture over the cooled brownie layer.
- Bake in the oven at the recommended temperature for 50-60 minutes, or until the center is set.
- Let it cool completely, then refrigerate for at least 4 hours or overnight.
- Drizzle with caramel sauce, top with whipped cream, and chocolate shavings before serving.
How to Serve Caramel Brownie Cheesecake
Serve Caramel Brownie Cheesecake chilled. You can slice it into pieces and add extra caramel drizzle on top. Whipped cream and chocolate shavings make a great garnish.
How to Store Caramel Brownie Cheesecake
Store any leftovers in the refrigerator. Cover the cheesecake with plastic wrap or a lid to keep it fresh. It will last for about 3-5 days in the fridge.
Tips to Make Caramel Brownie Cheesecake
- Make sure your cream cheese is softened to avoid lumps in the batter.
- Allow the brownie layer to cool completely before adding the cream cheese layer for better texture.
- You can use homemade brownie mix if you prefer baking from scratch.
Variation
You can add nuts, such as pecans or walnuts, to the brownie layer for added crunch. If you like, you can also use different flavored cheesecake, like chocolate or vanilla.
FAQs
1. Can I use a different type of brownie mix?
Yes, you can use any type of brownie mix you prefer, including gluten-free options.
2. How do I know when the cheesecake is done baking?
The center should be set and not jiggle too much. It may also slightly puff up around the edges.
3. Can I freeze Caramel Brownie Cheesecake?
Yes, you can freeze it. Wrap it tightly in plastic wrap and then in foil. It will keep for about 1-2 months. Thaw in the refrigerator before serving.