Chicken Avocado Melt Sandwich Recipe — Easy, Cheesy Comfort

I fell in love with the Chicken Avocado Melt Sandwich on a rainy afternoon when I needed something fast, comforting, and delicious. I had leftover shredded chicken from a weekend roast and a perfectly ripe avocado — a quick grill in a skillet turned those humble ingredients into gooey, golden magic. It’s now my go-to for busy weeknights, impromptu lunches, and when friends pop by. The combo of warm melted cheese, creamy avocado, and savory chicken feels both American diner-familiar and modern-healthy at once — a sandwich that’s as at-home in a college dorm as it is on a casual patio brunch. If you like trying different avocado toasts, you might also enjoy this Avocado Toast with Rocket Salad for another quick, bright twist.

Who is this recipe for?

• This recipe is perfect for busy parents, students, and anyone who loves an easy, satisfying sandwich that comes together in minutes.

Core ingredients overview:

• This Chicken Avocado Melt Sandwich combines 2 slices of bread, 1 cup cooked shredded chicken, 1 mashed avocado, 1/2 cup cheese (cheddar or mozzarella), salt and pepper, and butter for grilling to create a quick, creamy, and cheesy meal that’s both nutritious and indulgent. If you enjoy bold chicken flavors, try pairing it later with a recipe like Black Pepper Chicken for inspiration.

Tools & Ingredients

Tools (you’ll need)

• Skillet or frying pan — for grilling the sandwich evenly.
• Spatula — to flip gently and safely.
• Knife — to slice the avocado and cut the sandwich.
• Cutting board — for safe prep.
• Mixing bowl — to mash and season the avocado.
• Spoon — to spread avocado and scoop fillings.
• Grater (optional) — if shredding fresh cheese.

Ingredients (with benefits)

• 2 slices of bread — provides structure and becomes crispy and golden when grilled.
• 1 cup cooked chicken, shredded — lean protein that keeps the sandwich filling and satisfying.
• 1 avocado, mashed — adds creamy texture, healthy fats, and a fresh flavor.
• 1/2 cup cheese (such as cheddar or mozzarella) — melts to bind the sandwich and gives rich, comforting flavor.
• Salt and pepper to taste — enhances and balances all the flavors.
• Butter (for grilling) — helps achieve a golden, crisp exterior and adds buttery richness.

Instructions

1. Preheat a skillet over medium heat.
2. Spread butter on one side of each slice of bread.
3. On the unbuttered side, layer the shredded chicken, mashed avocado, and cheese.
4. Season with salt and pepper.
5. Top with the second slice of bread, buttered side up.
6. Grill in the skillet until golden brown and the cheese melts, about 3–4 minutes per side. Use a spatula to press gently and check for even browning.
7. Remove from heat, slice, and serve warm.

FAQ
Q: Can I freeze this recipe?
A: It’s best frozen before grilling: assemble the sandwiches, wrap tightly in plastic wrap and foil, and freeze for up to 1 month. Thaw in the fridge overnight and grill from cold, adding a minute or two per side.

Q: What can I use instead of avocado?
A: If you need an avocado substitute, try hummus for creaminess or a smear of Greek yogurt mixed with a little olive oil and lemon for tang.

Q: Can I use rotisserie chicken or leftover chicken?
A: Absolutely — shredded rotisserie or leftover roasted chicken works perfectly and saves time.

Q: How can I make it spicy?
A: Mix a little chipotle mayo or sriracha into the mashed avocado, or add pickled jalapeños to the sandwich before grilling.

Tips & Tricks

• Use ripe but firm avocados: overly soft avocados can make the sandwich soggy; slightly firm ones mash smoothly and hold texture.
• Dry the chicken: pat shredded chicken with a paper towel if it’s too moist to avoid a soggy sandwich.
• Press gently while grilling: a light press with your spatula helps even melting and a crisp crust without flattening the sandwich completely. For another handheld chicken option, try these Cheesy Garlic Chicken Wraps.
• Keep heat moderate: medium heat gives you a golden exterior while ensuring the cheese melts without burning the bread.

Conclusion

If you loved this Chicken Avocado Melt Sandwich Recipe, you might also enjoy variations like the Chipotle Chicken Avocado Melt – Simply Whisked, another take on the smoky-spicy version. For a classic presentation, check out this Chicken Avocado Melt Sandwich page for more ideas. If you’re aiming to replicate a café favorite at home, see the EASY Copycat Panera Chipotle Chicken Avocado Melt Recipe for a popular chain-inspired spin.

Enjoy this warm, cheesy sandwich and feel free to share how you customize it.
Always add

tag after Directions.