Bang Bang Chicken Sliders
Imagine hosting a gathering with friends and family, where the aroma of savory, spicy, and sweet flavors wafts through your home. That’s the magic of Bang Bang Chicken Sliders! These little bites pack a punch with tender shredded chicken coated in a creamy and tangy sauce, all nestled in soft slider buns. Perfect for game day, potlucks, or a cozy dinner, these sliders will be the highlight of any occasion. With a delightful combination of textures and flavors, it’s no wonder they’ll disappear in no time, leaving your guests coming back for seconds!
Not only are they delicious, but these sliders are also easy to prepare, making them ideal for anyone looking to impress without spending hours in the kitchen. With the option to add a kick of heat or keep things milder, you can easily customize them to suit any crowd. Let’s dive into this easy recipe that’s sure to win hearts and appetites!
This is what the finished dish looks like when perfectly baked.
Ingredients
- 1 pound chicken breast, cooked and shredded
- 1/2 cup mayonnaise
- 1/4 cup sweet chili sauce
- 1 tablespoon sriracha (optional, for heat)
- Salt and pepper to taste
- Slider buns
- Lettuce leaves
- Sliced cucumbers (optional)
- Sliced green onions (for garnish)
Here’s a look at the fresh ingredients that bring this dish together.
Directions
- In a large bowl, combine the shredded chicken with mayonnaise, sweet chili sauce, sriracha (if using), salt, and pepper. Mix until everything is well incorporated.
- Lightly toast the slider buns to enhance their flavor and texture.
- On each bun, place a crisp leaf of lettuce, followed by a generous scoop of the Bang Bang chicken mixture.
- Optionally add sliced cucumbers and garnish with green onions for added crunch and flavor.
- Close the sliders and serve them immediately for the best taste experience.
Tips & Variations
- Ingredient Substitutions: Substitute Greek yogurt for mayonnaise for a healthier twist or use rotisserie chicken for an even quicker prep.
- Optional Variations: Add shredded carrots or avocado for extra flavor and nutrition, or switch up the sauce with BBQ for a different profile.
- Storage and Reheating Tips: Store any leftovers in an airtight container in the fridge for up to 3 days. Reheat them gently in the microwave or oven before serving to maintain their flavor.
Recipe Information
- Prep time: 15 minutes
- Cook time: 10 minutes
- Total time: 25 minutes
- Servings: 4 servings
- Difficulty level: Easy
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Bang Bang Chicken Sliders
Ingredients
- 1 pound chicken breast, cooked and shredded
- 1/2 cup mayonnaise
- 1/4 cup sweet chili sauce
- 1 tablespoon sriracha (optional, for heat)
- Salt and pepper to taste
- Slider buns
- Lettuce leaves
- Sliced cucumbers (optional)
- Sliced green onions (for garnish)
Method
- In a large bowl, combine the shredded chicken with mayonnaise, sweet chili sauce, sriracha (if using), salt, and pepper. Mix until everything is well incorporated.
- Lightly toast the slider buns to enhance their flavor and texture.
- On each bun, place a crisp leaf of lettuce, followed by a generous scoop of the Bang Bang chicken mixture.
- Optionally add sliced cucumbers and garnish with green onions for added crunch and flavor.
- Close the sliders and serve them immediately for the best taste experience.