Go Back
+ servings

Bang Bang Chicken Sliders

350kcal
Prep 15 minutes
Cook 10 minutes
Total 25 minutes
Delicious and easy-to-make sliders featuring tender shredded chicken coated in a creamy and tangy sauce, perfect for gatherings and customizable to suit any crowd.
Servings 4 servings
Course Appetizer, Main Course, Snack
Cuisine American, Comfort Food

Ingredients

Main Ingredients
  • 1 pound chicken breast, cooked and shredded
  • 1/2 cup mayonnaise
  • 1/4 cup sweet chili sauce
  • 1 tablespoon sriracha (optional, for heat)
  • Salt and pepper to taste
  • Slider buns
  • Lettuce leaves
  • Sliced cucumbers (optional)
  • Sliced green onions (for garnish)

Method

Preparation
  1. In a large bowl, combine the shredded chicken with mayonnaise, sweet chili sauce, sriracha (if using), salt, and pepper. Mix until everything is well incorporated.
  2. Lightly toast the slider buns to enhance their flavor and texture.
  3. On each bun, place a crisp leaf of lettuce, followed by a generous scoop of the Bang Bang chicken mixture.
  4. Optionally add sliced cucumbers and garnish with green onions for added crunch and flavor.
  5. Close the sliders and serve them immediately for the best taste experience.

Nutrition

Serving1gCalories350kcalCarbohydrates30gProtein20gFat18gSaturated Fat3gSodium500mgFiber1gSugar4g

Notes

Ingredient Substitutions: Substitute Greek yogurt for mayonnaise for a healthier twist or use rotisserie chicken for an even quicker prep. Optional Variations: Add shredded carrots or avocado for extra flavor and nutrition, or switch up the sauce with BBQ for a different profile. Storage and Reheating Tips: Store any leftovers in an airtight container in the fridge for up to 3 days. Reheat them gently in the microwave or oven before serving to maintain their flavor.

Tried this recipe?

Let us know how it was!