Why Make This Recipe
Heavenly Oreo Lemon Dessert is a deliciously simple treat that combines the rich flavor of Oreo cookies with the bright zest of lemon. Perfect for warm days or any occasion, this no-bake dessert is light, creamy, and sure to please everyone. Its easy preparation and delightful taste make it a fantastic choice for family gatherings, potlucks, or just a sweet ending to your day.
How to Make Heavenly Oreo Lemon Dessert
Ingredients:
- 1 package Oreo cookies
- 1/2 cup unsalted butter, melted
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 2 cups whipped topping
- 1/2 cup lemon juice
- Zest of 1 lemon
Directions:
- Crush the Oreo cookies and mix with the melted butter. Press this mixture into the bottom of a 9×13 inch pan to create the crust.
- In a mixing bowl, beat the softened cream cheese and powdered sugar until smooth.
- Fold in the whipped topping and lemon juice until everything is well combined. Add the lemon zest.
- Spread the lemon mixture over the crust in the pan.
- Chill in the refrigerator for at least 2 hours before serving. Enjoy your sweet and creamy no-bake dessert!
How to Serve Heavenly Oreo Lemon Dessert
Serve this dessert chilled, straight from the refrigerator. You can cut it into squares or scoop it into bowls. For an extra touch, consider adding some fresh lemon slices or extra whipped topping on top before serving. This dessert is great for sharing, so feel free to invite some friends over to enjoy it with you!
How to Store Heavenly Oreo Lemon Dessert
To keep your Heavenly Oreo Lemon Dessert fresh, cover the pan with plastic wrap or foil and store it in the refrigerator. It will stay good for up to 3-4 days. Just remember to serve it cold for the best flavor and texture.
Tips to Make Heavenly Oreo Lemon Dessert
- For easier crushing, place the Oreo cookies in a sealed zip-lock bag and crush them with a rolling pin or heavy object.
- Make sure the cream cheese is at room temperature for a smoother mixture.
- Feel free to use lemon extract instead of juice if you want a stronger lemon flavor.
Variation
You can customize this dessert by adding fruit, like fresh berries, or using different flavored cookies for the crust. Trying different citrus, like lime or orange, can also change up the taste.
FAQs
Q: Can I make this dessert ahead of time?
A: Yes! This dessert is perfect for making a day in advance. Just chill it in the refrigerator until you are ready to serve.
Q: Can I use low-fat or non-dairy products?
A: Absolutely! You can use low-fat cream cheese, sugar substitutes, or non-dairy whipped topping for a lighter version.
Q: How do I know when it’s ready to serve?
A: The dessert should be fully chilled and firm. After 2 hours in the refrigerator, it should be set and ready to enjoy.
Heavenly Oreo Lemon Dessert
Ingredients
- 1 package Oreo cookies Crushed
- 1/2 cup unsalted butter, melted
- 8 oz cream cheese, softened At room temperature
- 1 cup powdered sugar
- 2 cups whipped topping Can use non-dairy optional
- 1/2 cup lemon juice
- Zest of 1 lemon
Method
- Crush the Oreo cookies and mix with the melted butter. Press this mixture into the bottom of a 9x13 inch pan to create the crust.
- In a mixing bowl, beat the softened cream cheese and powdered sugar until smooth.
- Fold in the whipped topping and lemon juice until everything is well combined. Add the lemon zest.
- Spread the lemon mixture over the crust in the pan.
- Chill in the refrigerator for at least 2 hours before serving.