Pizza Grilled Cheese

Pizza Grilled Cheese is a delicious twist on the classic grilled cheese sandwich, blending the gooey comfort of melted cheese with the bold flavors of pizza. This dish is an effortless and fun way to deliver your favorite pizza toppings between two slices of perfectly grilled bread. Perfect for a quick lunch, dinner, or even as a snack while watching your favorite movie, it embraces the nostalgia of childhood favorites while still being satisfying for grown-ups.

What makes this recipe truly special is its versatility. You can use mozzarella or cheddar cheese, customize it with your choice of toppings, and pair it with a zesty pizza sauce for dipping. Whether you’re cooking for picky eaters or adventurous foodies, Pizza Grilled Cheese is bound to impress everyone around the table.

This is what the finished dish looks like when perfectly baked.

Ingredients

2 slices of bread
2 slices of cheese (mozzarella or cheddar)
1/4 cup pizza sauce
1/4 cup pepperoni or your favorite pizza toppings
Butter for grilling

Here are the fresh ingredients you’ll need to make your Pizza Grilled Cheese.

Directions

Heat a skillet over medium heat.
Spread butter on one side of each slice of bread.
Place one slice of bread, butter side down, in the skillet.
Layer cheese, pizza sauce, and your choice of toppings on top of the bread in the skillet.
Place the second slice of bread on top, butter side up.
Grill until the bottom side is golden brown, then carefully flip the sandwich and grill the other side until the cheese is melted and gooey.
Remove from skillet, let it cool slightly, cut in half, and serve warm.

Tips & Variations

Ingredient Substitutions: Try using whole wheat or gluten-free bread for a healthier option. You can also swap the cheese for a dairy-free alternative if desired.
Optional Variations: Feel free to mix in sautéed vegetables like bell peppers, onions, or mushrooms for an extra flavor kick. You could also experiment with different sauces, such as barbecue or spicy marinara.
Storage or Reheating Tips: Store leftovers in an airtight container in the fridge for up to 2 days. To reheat, place the sandwich in a skillet over low heat or in a toaster oven until heated through, ensuring to avoid sogginess.

Recipe Information

Prep time: 5 minutes
Cook time: 10 minutes
Total time: 15 minutes
Servings: 1 sandwich
Difficulty level: Easy

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