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–+ servings

Frozen Greek Yogurt Peanut Butter Bites

100kcal
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Prep 10 minutes
Total 2 hours 10 minutes
These Frozen Greek Yogurt Peanut Butter Bites are a deliciously creamy treat that combines Greek yogurt, peanut butter, and chocolate chips for a guilt-free snack packed with protein and probiotics.
Servings 12 bites
Course Snack
Cuisine American

Ingredients

Base Ingredients
  • 1 cup Greek yogurt
  • 1/2 cup peanut butter
  • 1/4 cup chocolate chips
  • 1 tablespoon honey (optional) for added sweetness
  • a pinch of salt

Method

Preparation
  1. In a mixing bowl, combine the Greek yogurt and peanut butter, stirring until the mixture is smooth and creamy.
  2. Gently fold in the chocolate chips and honey (if you're using it) for added sweetness.
  3. Spoon the mixture into silicone molds or a lined baking pan, spreading evenly.
  4. Freeze for at least 2 hours, or until the bites are completely solid.
  5. Once frozen, carefully remove the bites from the molds and enjoy your guilt-free treats!

Nutrition

Serving1gCalories100kcalCarbohydrates5gProtein3gFat7gSaturated Fat1.5gSodium50mgFiber1gSugar2g

Notes

For a dairy-free option, use coconut yogurt instead of Greek yogurt. Almond butter can be swapped for peanut butter for a different flavor profile. Optionally, add chopped nuts, dried fruit, or a sprinkle of cinnamon to elevate the flavor. You can also use white chocolate chips for a sweeter twist. Store the frozen bites in an airtight container in the freezer for up to 3 months. There's no need to thaw—just grab a couple when you crave a sweet treat!

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