Why Make This Recipe
Classic Cherry Delight is not just a dessert; it’s a delightful treat that brings joy to any gathering. This dessert is easy to make, and it offers a perfect blend of flavors and textures. The creamy layer pairs wonderfully with the sweet cherry topping, making it a crowd-pleaser. Whether you’re celebrating a special occasion or just want to indulge, this recipe is perfect for anyone looking to enjoy a tasty dessert without spending hours in the kitchen.
How to Make Classic Cherry Delight
Making Classic Cherry Delight is simple and fun. Follow these steps to create this delicious dessert:
Ingredients
- 7 tablespoons unsalted butter
- 1 1/2 cups graham cracker crumbs (about 9 whole crackers)
- 3 tablespoons granulated sugar
- 8 ounces cream cheese, softened
- 1 cup powdered sugar
- 1 teaspoon pure vanilla extract
- 1 container Cool Whip (8 ounces)
- 1 can cherry pie filling (21 ounces)
Directions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine the graham cracker crumbs, granulated sugar, and melted butter. Mix well until all crumbs are coated.
- Press the mixture firmly into the bottom of a 9×13 inch baking dish to form the crust.
- Bake the crust in the preheated oven for about 10 minutes, then let it cool completely.
- In another bowl, beat the softened cream cheese until smooth. Gradually add the powdered sugar and vanilla extract, mixing until fully combined.
- Fold in the Cool Whip gently until no streaks remain.
- Spread the cream cheese mixture over the cooled crust evenly.
- Spoon the cherry pie filling over the cream cheese layer, spreading it out gently.
- Refrigerate the dessert for at least 2 hours before serving to let it set.
How to Serve Classic Cherry Delight
When serving Classic Cherry Delight, slice it into squares and place them on dessert plates. You can add a dollop of Cool Whip on top for extra creaminess. It’s best enjoyed chilled, especially on a warm day. This dessert makes a great addition to potlucks, picnics, or family gatherings.
How to Store Classic Cherry Delight
To store Classic Cherry Delight, cover it tightly with plastic wrap or aluminum foil. You can keep it in the refrigerator for up to 3-4 days. Make sure to serve it cold for the best taste and texture.
Tips to Make Classic Cherry Delight
- Make sure the cream cheese is at room temperature for easy mixing.
- You can adjust the sweetness by adding more or less powdered sugar to the cream cheese mixture.
- For a different flavor, try using other fruit pie fillings, like blueberry or strawberry.
Variation
If you want to make a chocolate version, consider adding some cocoa powder to the cream cheese mixture or drizzling chocolate sauce on top. You can also switch out the cherry pie filling for another fruit flavor based on your preference.
FAQs
Can I use a store-bought graham cracker crust?
Yes, you can use a store-bought graham cracker crust to save time. Just skip the baking step.
How long does Classic Cherry Delight last in the fridge?
It can last 3-4 days in the refrigerator if stored properly.
Can I freeze Classic Cherry Delight?
Yes, you can freeze it, but the texture might change slightly when thawed. It’s best to enjoy it fresh.